You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 3369x
Language: Česky Slovensky
1.64 ($ 0.82/serving)
45 minutes
2 servings

    Each serving contains 100 g

  • Energy 971 kJ (232 kcal) 12 %
  • Sugar 2.15 g   2 %
  • Fats 9.45 g   13 %
  • Saturates 2.26 g   11 %
  • Sodium 0.243 g   10 %
  • % recommended daily amount for adults (Everything about GDA)

A lot of people suddenly find themselves in a situation where they are forced to cook for the first time. That is why this recipe was created and it is for absolute beginners. The taste is absolutely delicious! {text: "The key to this recipe is a choice of sausages. Authors of this recipe used fine chicken sausage but someone might prefer a different one."}

rice any rinsed well {text:"By rinsing you weash away braces and rice will stay loose."} 200 g 687,5 kcal
bouillon cube 1 cube 13 g 0,4 kcal
curry powder 1/3 tsp to rice and 1/4 tsp to pan 1.2 g 2,8 kcal
sunflower oil 1 tsp {text:"You can use any."} 4 ml 33,2 kcal
butter 1 tsp {text:"Butter softens the taste of the dish."} 8 g 58,7 kcal
onion 1 piece 80 g 32,9 kcal
poultry sausage 3 pieces {text:"If you do not use too much sausage and cheese then you will have a diet dish."} 120 g 325,6 kcal
sweet paprika 1/3 tsp 1.3 g 3,7 kcal
grounded black pepper 1/8 tsp 0.5 g 0 kcal
fresh pepper 1/2 piece 50 g 14,4 kcal
leek 1/2 cup 50 g 20,9 kcal
Eidam cheese grated to garnish {text:"If you do not use too much sausage and cheese then you will have a diet dish."} 40 g 137 kcal
  1. Rinse the rice, put it in a pot and pour 1.5 liter of water. Add a cube bouillon and let it boil. Then taste and if needed add a little salt. At the same time add curry and cook on low heat until tender with a lid on. Then immediately drain water.  
  2. On a pan put a teaspoon of oil, add butter and chopped onion and saute for about 3 minutes until pink. The temperature should be no more than 120°C. {text: "Do not increase temperature, because it kills not only vitamins, but also the taste of food."}
  3. Add finely chopped ​​sausage, paprika, pepper, curry powder and fry for about 2 minutes. 
  4. Add half finely chopped peppers and leeks. Pour in 100ml of water and simmer with the lid on for a few minutes until everything is tender - mainly focus on leeks and peppers.
  5. Then add strained rice, stir and heat the dish at the same time. 
  6. When everything gets warm, serve with vegetable and you can sprinkle with grated cheese. {text: "If you pay attention to calories, then cheese can be omitted completely."}

- rinse a cup of rice... (mug contents 150-200g)

-  pour 1.5 liter of water and add a cube bouillon...

- when it boils, taste and if needed add a little salt...

- add 1/3 tsp curry...

- and cook on low heat until tender with a lid on... (then immediately strain water)

- on a pan put a teaspoon of oil... (the temperature should be no more than 120°C)

- add a teaspoon of butter... (this softens the taste)

- add finely chopped onion and saute for about 3 minutes until pin..k

- add finely chopped ​​sausage... (any kind - to taste)

- 1/3 tsp sweet paprika...

- a little bit of pepper...

- 1/4 tsp curry powder...

- fry for about 2 minutes...

- add half finely chopped peppers...

- and 1/2 cup chopped leeks...

- pour in 100ml of water...

- simmer with the lid on for a few minutes until everything is tender...

- then add strained rice...

- stir and heat the dish at the same time...

- when serving you can sprinkle with grated cheese...

  • Fruitcake with chocolate topping

    Fruitcake with chocolate topping

    Everyone knows this cake and averyone likes it. In stores is too expensive, so prepare it ​​at home for a fraction of price {text: "Yes, if you omit all expensive ingredients such as nuts, candied fruit and chocolate, then you get the half price. Since we do not want to do that, so at the same price as in store we get cake, which is of 2 degrees better quality. ", title:" Will be the fruitcake certainly cheaper than the one from the store? "} and above all without emulsifiers.

    1 serving $ 0.27

     5657    50 minutes
  • Hokkaido pumpkin soup

    Hokkaido pumpkin soup

    Excellent soup which love in the Far East, but its roots are in New England. | If you grow pumpkins in the garden, then you have this delicious soup for almost free.

    1 serving $ 0.23

     7434    45minutes
  • Gingerbread with jam for five minutes

    Gingerbread with jam for five minutes

    This gingerbread is made in a really short time. | Keep in mind that this recipe is really such an emergency - if you are in a hurry. If you have time, bake the  gingerbread normel way in a hot oven, then it will be not only tastier but also it will last longer. In this case, bake at 180 ° C for about 20-30 minutes. {text: "To find out weather the cake is ready stick a cocktail stick into it, and pull it out, if it´s a non-stick, you're done. Test it not only on the edges but also in the middle of a cake."}

    1 serving $ 0.23

     5332    5 minutes
  • Homemade potato fritters

    Homemade potato fritters

    Cheap and famous dish not only for vegetarians. They can simply omit magi seasoning. |

    To this recipe you can simply add the sausage, fried meat or anything you like. |

    If you are not sure about the taste, fry only one fritter, then taste and season eventually.

    1 serving $ 0.32

     6690    60 minutes
  • Pork roasts

    Pork roasts

    Pork roasts is a dish especially popular among men. How to prepare them properly you´ll learn in this video recipe. |

    Traditionally this dish is served with sauerkraut and dumplings.

    1 serving $ 0.59

     5688    100 minutes
  • Delicious marinated pork neck

    Delicious marinated pork neck

    This is a really excellent meal. Preparation is extremely easy and so according to our video can be managed by everyone. |This food is delicious with potatoes, mashed potatoes, bread and pastries.

    1 serving $ 0.73

     11294    100 minutes
  • Mixed vegetable salad

    Mixed vegetable salad

    Fast and very tasty salad with a few ingredients and lot of vitamins. Treat yourself with it instead of chips or crisps while watching TV. |When cutting, follow the rule: the harder the ingredient is the smaller pieces you cut.

    1 serving $ 0.18

     6903    15 minutes
  • Sour lentils

    Sour lentils

    Quick and healthy food for a few bucks which can handle everyone. Lentils contains many health-promoting substances. | 


    Serve with fried egg or boiled egg and pickles. | 


    Instead of vinegar can be used brine from pickled cucumbers. | 

    1 serving $ 0.45

     4149    50 minutes
  • Sponge cake

    Sponge cake

    Videorecept for the classic fast sponge cake without any knowledge about cooking. | Do not bang with the oven door, otherwise, the cake could collide. Decorate it only after it completely cools down.

    1 serving $ 0.09

     5260    30 minutes
  • True cabbage soup

    True cabbage soup

    Great Cabbage soup without chemicals and stabilizers, as our grandmothers have cooked. |

    Soup is excellent with fresh bread or pastries which can be white or wholemeal.

    1 serving $ 0.14

     5287    45 minutes
  • Sausages on dark beer

    Sausages on dark beer

    Even if you do not like beer you will love this dish. The authors of this recipe do not drink beer. Sausages in beer, however, they consider to be a real treat. |

    Serve with potatoes as a main meal or with bread.

    1 serving $ 1

     9495    75 minutes
  • Pork pocket with sausage and vegetable filling

    Pork pocket with sausage and vegetable filling

    Faster and healthier way to prepare stuffed meat. Compared to other recipes, here we does not fry the meat before cooking, food will therefore be more dietary.

    1 serving $ 1.05

     9625    150 minutes
  • Homemade pork jelly

    Homemade pork jelly

    You can make any jelly you can want, or use only ingredients you want.

    1 serving $ 0.27

     8908    2 hours
  • Cheesecake with a pear topping

    Cheesecake with a pear topping

    Very simple cheesecake without cooking, which can handle anybody. You can use your imagination when decorating. |


    You can decorate it with any fruit and pour over various fruit or chocolate topping. |


    You can also prepare a smaller cheesecake using the half-dose ingredients.

    1 serving $ 0.73

     3121    40 minutes
  • Chicken thighs with garlic

    Chicken thighs with garlic

    Everyone knows that this chicken recipe is a delicacy. | Chicken is traditionally the best with potatoes and cucumber salad.

    1 serving $ 0.45

     5253    60 minutes
  • Quick chicken with vegetable

    Quick chicken with vegetable

    This luxury dish is really quick and easy to prepare, but only slow cooking will achieved deliciously soft and juicy meat.

    1 serving $ 2.5

     8231    2 hours
  • Quick hedgehog with strawberries

    Quick hedgehog with strawberries

    When you buy a ready made cake bases you have it ready in 10 minutes!

    1 serving $ 0.32

     6329    10 minutes
  • Baked pasta with ham

    Baked pasta with ham

    This quick and delicious dish is very simple and the result is guaranteed... | Serve this delicious and light meal with a rich side dish ...

    1 serving $ 0.82

     6128    35 minutes
  • Dill soup

    Dill soup

    Excellent and delicious dill soup with eggs of our grandmother´s recipes. | If you use pickled dill, add it in only after cooked potatoes. It contains vinegar, which would cause that the potatoes would cook longer. | If you like sour soup, add a little vinegar before thickening. Add it carefully in small amounts. You can always add. .... :-)

    1 serving $ 0.32

     4167    50 minutes
  • Mushrooms stuffed with blue cheese

    Mushrooms stuffed with blue cheese

    Quick, healthy and cheap food that handles everyone. | This dish is ideal to serve with potatoes or mashed potatoes.

    1 serving $ 0.64

     3641    30 minutes