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Number of visits:: 3772x
Language: Česky Slovensky
3.37 ($ 0.55/serving)
100 minutes
6 servings
ObtížnostObtížnost

    Each serving contains 100 g

  • Energy 538 kJ (128 kcal) 6 %
  • Sugar 0 g   0 %
  • Fats 8.11 g   12 %
  • Saturates 1.22 g   6 %
  • Sodium 0.111 g   5 %
  • % recommended daily amount for adults (Everything about GDA)

This chicken is very simple and yet the result is the same as that of a professional grill.

chicken whole as needed 1300 g 1468,6 kcal
grill seasoning 1 heaping tbsp 20 g 33,4 kcal
butter 2 - 4 tbsp - to taste 32 g 234,6 kcal
  1. Sprinkle the chicken with grill seasoning from all sides. If the seasoning is without salt, add some. 
  2. Put a few pieces of butter on a chicken, pour water (about 50 ml) and place in a hot oven at 180°C.
  3. Bake on each side for 30 minutes. 
  4. Then, set the oven to 200°C and bake each side for 15 minutes. This makes the chicken crispy as of professional grills.
  5. On the bottom of baking dish you will have a plenty of gravy from the chicken, which, after cooling, pour into a cup and put it in the fridge. It can be used for another recipes or you can even spread it on bread.

- place a chicken on a baking dish and sprinkle with grill seasoning from all sides and inside...

- put a few pieces of butter on a chicken...

- pour water... (about 50 ml)

- place in a hot oven at 180°C and bake it 60 minutes...turn it over after 30 minutes...

- after 60 minutes set the oven to 200°C and bake each side for 15 minutes... and it is ready...

- this makes the chicken crispy..

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