Dijon mayonnaise
-
Energy 2557 kJ (611 kcal) 31 %
-
Sugar 0 g 0 %
-
Fats 3.15 g 4 %
-
Saturates 0.67 g 3 %
-
Sodium 0.02 g 1 %
% recommended daily amount for adults (Everything about GDA)
Very simple mayonnaise. You can prepare it from ingredients that you always find at home.
Ingredients
oil | any | 75 ml | 662,8 kcal |
egg | only yolk - 1 piece | 25 g | 33,2 kcal |
lemon juice | 1 tbsp | 7 ml | 5,5 kcal |
dijon mustard | 1/2 tbsp | 10 g | 16 kcal |
grounded black pepper | 1/8 - can be omitted | 0.5 g | 0 kcal |
Directions
- Dijon mayonnaise begins by selecting a suitable container. It should be only a few millimeters wider than the blender.
- In a container put 75 ml oil, 1 egg yolk, 1 tablespoon lemon juice and 1/2 tablespoon dijon mustard.
- Now insert hand blender up to the bottom and mix at the highest speed.
- After a minute, mayonnaise is ready, and can be used as a normal mayonnaise.
More cheap dishes can be found HERE.
- in a container put 75 ml oil... (we have used sunflower oil)
- 1 egg yolk...
- 1 tablespoon lemon juice...
- 1/2 tablespoon dijon mustard...
- 1/8 teaspoon black pepper...
- and mix until it is all solid...
- after 1 minute the mayonnaise will be beautifully solid...
- use it as a normal mayonnaise...
Keep in mind that mayonnaise contains no stabilizers, and preservatives, therefore it must be used within 24 hours and stored in the fridge.
As the only reward from you is the recognition that we do it well. If you think so, join us on Facebook.
See more recipes
-
video
Home made white yogurt
Yogurt is very easy to make. In addition,it will be much cheaper than the store-bought. |
All items must be sterilized - rinsed in hot water of at least 80°C. Although it is not true sterilization, but just for this purpose is enough. This is not just for jars and a lids, but also all other gadgets that come into contact while making yogurt. |
Nutrient culture - a yogurt that we use is a key ingredient. Therefore, choose it very carefully. |
As a yogurt maker may serve any space which keeps temperature in the range of 39 to 41°C. Some chefs and cooks use for this purpose an electric oven.
1 serving $ 0.14
7285 20 minutes -
video
Strawberry ice cream
Many ice creams are no longer what they used to be. Do not worry and make your own! It is for a few bucks and almost without any chemicals.
1 serving $ 0.14
8963 5 minutes -
video
Homemade chocolate quark dessert
Why buy expensive and sugary quark dessert when you can prepare it at home for a few bucks? |
Next time let your children prepare this quark dessert. They will be delighted and will certainly learn something.
1 serving $ 0.23
10925 5 minutes -
video
Roasted shank with garlic
5569 150 minutes -
video
Tomato tofu
If you are looking for diet food, tofu has almost no competition. By itself, tofu hasn´t much taste, which is a great advantage because we can flavore it just the way we want .
1 serving $ 0.55
11635 30 minutes -
video
Pork kidneys in cream
Pork kidneys is a great delicacy, but it needs to be done well to get rid of the smell and enjoy it. |
This dish can be served with rice, dumplings or potatoes.
1 serving $ 0.68
6785 45 minutes -
video
True pub goulash
How to cook true pub goulash without MASOX and glutamate? It's very simple.
1 serving $ 1.45
6665 120 minutes -
video
Vegetable salad with lamb's lettuce
Very healthy salad that can be eaten by itself, or it is also excellent with fish.
1 serving $ 0.14
6210 10 minutes -
video
Chicken on paprika
Weel known chicken recipe step by step ... | This dish is best served with pasta, but someone might like it with the dumplings, another may prefer rice ...
1 serving $ 0.91
7279 70 minutes -
video
Fruitcake with chocolate topping
Everyone knows this cake and averyone likes it. In stores is too expensive, so prepare it at home for a fraction of price
{text: "Yes, if you omit all expensive ingredients such as nuts, candied fruit and chocolate, then you get the half price. Since we do not want to do that, so at the same price as in store we get cake, which is of 2 degrees better quality. ", title:" Will be the fruitcake certainly cheaper than the one from the store? "}
and above all without emulsifiers.1 serving $ 0.27
8296 50 minutes -
video
Baked potatoes with vegetable
This is actually a recipe for French potatoes enriched with vegetable. If you bake it at the recommended temperature, the result will be excellent.|
Serve with pickled cucumber.
1 serving $ 0.68
13495 80 minutes -
video
Simple French potatoes
5952 90 minutes -
video
Chicken roll
Excellent and simple roll that can handle everyone. Parsley can be replaced by a young chopped nettle. |
Serve as you will enjoy the most, for example with mashed potatoes.
1 serving $ 0.59
7346 2 hours -
video
Hatching of Artemia salina + tips and tricks
There are still thousands of aquarists who can not only correctly hatch Artemia, but also modify the hatch for certain fish species. For them, I have compiled this video tutorial.
10128 -
video
Rice fritters
When you have leftover cooked rice in a fridge, remember this recipe and you will have dinner for free! |Rice frittters can be served with whatever you like, the most suitable is mashed potatoes or classic boiled potatoes.
1 serving $ 0.18
8494 30 minutes -
video
Quick hedgehog with strawberries
When you buy a ready made cake bases you have it ready in 10 minutes!
1 serving $ 0.32
9796 10 minutes -
video
True Ukrainian borsch
True Ukrainian borschm can handle everyone. |
The ingredients that just can not miss in borsch are potatoes, cabbage, beets and cream.
1 serving $ 0.5
6698 1 hour -
video
Quick sponge biscuits delicacy
They are very well known, but not everyone knows that they are very simple to prepare. Older children like to prepare them - perhaps because of rum. | Of this amount we get about 30 wasp nests.
1 serving $ 0.05
6479 30 minutes -
video
Provencal grilled pork
Excellent and easy way to grill pork. |
If you do not have handy grill, then you can also do it on a quality pan. You proceed in the same way. Set a temperature of around 160°C and do not use any oil - as there is enough fat in pork itself.
1 serving $ 0.82
6467 40 minutes -
video
How to clean and fillet carp?
Which are the things to watch out, where to cut and where not? What do carp soup belongs and what does not? You will find the answer in this video recipe. | At the begining of gutting concentrate on gall. You must not cut it because the whole fish would be spoiled (it would be unbearably bitter). Therefore separate viscera from meat as soon as possible - so if the gall bursts, at least the meat would remain good. The main principle of this step is do not insert knife deep into the fish. | If you have small children - remember that you are working with a very sharp knife. Do not walk away, until you clear the knife away. Children may want to help you, and in an unguarded moment can harm themselves.
16028
Komentáře