Homemade chocolate quark dessert
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Energy 893 kJ (213 kcal) 11 %
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Sugar 1.64 g 2 %
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Fats 15.43 g 22 %
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Saturates 0.01 g 0 %
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Sodium 0 g 0 %
% recommended daily amount for adults (Everything about GDA)
Why buy expensive and sugary quark dessert when you can prepare it at home for a few bucks?
Ingredients
double cream | 1 packet {text:"No matter how much cream you use. But it should be same weight as quark."} |
250 ml | 811,4 kcal |
soft quark | 40 % | 250 g | 164,8 kcal |
vanilla sugar | 2 packets | 40 g | 160,5 kcal |
sweet cocoa | 2 tbsp | 10 g | 36,8 kcal |
Directions
- Homemade quark dessert begins pouring chilled cream into a bowl suitable for whipping. Whip it until stiff.
- To a whipped cream add 2 packets of vanilla sugar, and whip again.
- Now add same amount of soft quark.
- Stir in 2 tablespoons of sweet cocoa.
- Pour into the cups according to your own imagination.
- The quark dessert will last in the fridge until the next day.
Next time let your children prepare this quark dessert. They will be delighted and will certainly learn something.
As the only reward from you is the recognition that we do it well. If you think so, join us on Facebook.
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