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Number of visits:: 4186x
Language: Česky Slovensky
0.95 ($ 0.23/serving)
30 minutes
4 servings
ObtížnostObtížnost

    Each serving contains 100 g

  • Energy 1501 kJ (359 kcal) 18 %
  • Sugar 40 g   44 %
  • Fats 17.03 g   24 %
  • Saturates 1.09 g   5 %
  • Sodium 0.031 g   1 %
  • % recommended daily amount for adults (Everything about GDA)

You will certainly prepare Christmas coconut cookies not only during Christmas. They are cheap, quick and most importantly delicious!

egg only white - 2 pieces 120 g 159,5 kcal
powdered sugar 140 g 536,3 kcal
crumbs 20 g 74,6 kcal
ground coconut (grated) 70 g 484,5 kcal
baking sheet 0 -
  1. Make a simple water bath: in a suitable pot pour a little water which you boil and on a top put another bowl.
  2. Into a upper bowl put egg whites and whipp. This is crucial for this recipe so be patient.
  3. When the egg whites are tough, gradually add icing sugar. 
  4. When the sugar is fused well, turn off.
  5. Stir in bread crumbs with a spoon and then add the grated coconut. 
  6. On baking paper lay whipped mixture of the size of walnuts. It sticks to paper but after baking they go off without problem. 
  7. Bake at 100°C for about 20 minutes.

 

- make a simple water bath, into a upper bowl whip egg whites...

- this is crucial for this recipe so be patient...

- when the egg whites are tough, gradually stir in 140g icing sugar...

- when the sugar is fused well, turn off...

- stir in 20g bread crumbs with a spoon...

- and 70g grated coconut...

- the consistency of dough should be like this...

- on baking paper lay whipped mixture of the size of walnuts... (you can secure the paper with some clips)

- bake at 100°C for about 20 minutes...

- they go off the paper without any problem...

- serve after cooling...

From this amount you get a full plate of them.

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