logo
You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 19132x
Language: Česky Slovensky
2.77 ($ 0.09/serving)
2 hours
30 servings
ObtížnostObtížnostObtížnost

    Each serving contains 100 g

  • Energy 1153 kJ (275 kcal) 14 %
  • Sugar 12.3 g   14 %
  • Fats 16.85 g   24 %
  • Saturates 5.9 g   30 %
  • Sodium 0.003 g   0 %
  • % recommended daily amount for adults (Everything about GDA)

Fruit cupcakes according to video tutorials can handle even a beginner. They will be much cheaper than the store-bought, and it will contain fruit exactly you like.

cake flour 225 g 806,1 kcal
powdered sugar 100 g + 2 tbsp 124 g 475 kcal
egg 1 egg yolk 25 g 33,2 kcal
lemon juice 1 tsp 4 ml 3,1 kcal
vanilla aroma 10 drops 1 ml 0,1 kcal
milk 350 ml 222,4 kcal
vanilla pudding 1 packet 37 g 32,7 kcal
granulated sugar 2 tbsp 24 g 96,3 kcal
butter 140 g 1026,5 kcal
vanilla sugar 1 packet 10 g 40,1 kcal
fruit to taste 200 g 9,6 kcal
baking margarine 100 g 668,7 kcal
  1. Fruit cupcakes will start by putting on a working top 225 g flour and 100 g of powdered sugar. Add 100 g softened baking margarine, 1 egg yolk, 1 teaspoon lemon juice, 10 drops of vanilla aroma and make a dough.
  2. Make dough cups same as you can see in video recipes. For this purpose are great silicone molds for muffins. It goes without them, but it is more difficult.
  3. Bake in oven preheated to 180°C for about 20 to 25 minutes.
  4. Meanwhile, prepare the filling. To 100 ml milk add vanilla pudding and stir it well.
  5. In a saucepan pour 250 ml of milk, add 2 tablespoons of sugar and a mixture of milk with pudding. Stirring constantly, heat it and when it starts to boil, switch it off and still stir for about half a minute.
  6. Leave it to cool and meanwhile put 140 g softened butter in a bowl. Add 1 vanilla sugar, 2 tablespoons of granulated sugar and stir.
  7. Add cooled pudding in smaller portions.
  8. With this pudding mixture decorate the cupcakes according to your imagination. You can also use a plastic bag with a cut corner.
  9. Garnish with fruit. It can be fresh, canned or frozen (but defrost before using). It all depends on our imagination and taste.
  10. Before serving, let the cupcakes cool.

Other similar video recipes can be found HERE.

 

- on a working top put 225 g flour and 100 g of powdered sugar...

- add 100 g baking margarine...

- 1 egg yolk...

- 1 teaspoon lemon juice...

- 10 drops of vanilla aroma...

- make a dough...

- make dough cups about 5 mm thick and bake them at 180°C for about 20 to 25 minutes...

- after cooling take them out of the molds...

- to 100 ml milk add vanilla pudding...

- and stir it well...

- in a saucepan pour 250 ml of milk...

- add 2 tablespoons of sugar...

- stir in a mixture of milk and pudding...

- when it starts to boil, switch it off and leave it to cool...

- put 140 g softened butter in a bowl...

- add 1 vanilla sugar...

- 2 tablespoons of sugar and stir well...

- and in smaller portions add cooled pudding...

- the result will look like this...

- with this pudding mixture decorate the cupcakes...

- garnish with any fruit...

- before serving, let the cupcakes cool...

 

  • Hungarian goulash
    video

    Hungarian goulash

    This is actually false Hungarian goulash. True Hungarian goulash is in fact sparse, since it is not thickened. That is the particularity of this dish in Hungary.

    1 serving $ 1.23


     17693    120 minutes
  • Mexican pork
    video

    Mexican pork

    This dish is a little bit spicy, but surprisingly tasty even for some older children. It is done quickly and relatively cheap. Mainly men love it. | 

     

    This dish is delicious with potatoes, but if someone may prefer dumplings...

    1 serving $ 1.14


     18381    30 minutes
  • Pork lard soap
    video

    Pork lard soap

    The basic recipe for making soap. How can you enriched the soap with nourishing, fragrant and colorful components you'll see in the next video recipes. | 

     

    Always sprinkle hydroxide in water, never pour water into hydroxide! Would occur chemical reaction - instant boiling liquid with a strong sputtering. However, if you pour hydroxide in water, that will not happen. A glass or other container should be able to stand temperature around 90°C, since the fluid is hot. If you follow these principles, the production of soap is safe. | 

     

    The most important is to wear protective eyeglasses and gloves. Working with a strong basic agent, spillage could cause injury to eyes and the skin. In no case should be children present while working on the recipe. | 

     

    Sodium hydroxide is highly hygroscopic substance. In practice this means that immediately after weighing close the container, otherwise the substance absorbs moisture within seconds and the crystals will be bonded. | 

     

    Do not inhale vapours while cooking.

    1 serving $ 3.14


     19174    45 minutes
  • Minced meat patties
    video

    Minced meat patties

    Traditional food from relatively cheap ingredients that you can make a hundreds of ways. Feel free to experiment with the addition of non-traditional ingredients. | 

     

    Minced meat patties can be kept in the refrigerator for several days and they will be still excellent snack on the go.

    1 serving $ 0.45


     17632    60 minutes
  • Camembert spread with horseradish and apples
    video

    Camembert spread with horseradish and apples

     


     0    10 minutes
  • Pork pocket with sausage and vegetable filling
    video

    Pork pocket with sausage and vegetable filling

    Faster and healthier way to prepare stuffed meat. Compared to other recipes, here we does not fry the meat before cooking, food will therefore be more dietary.

    1 serving $ 1.05


     21692    150 minutes
  • Homemade pork jelly
    video

    Homemade pork jelly

    You can make any jelly you can want, or use only ingredients you want.

    1 serving $ 0.27


     23490    2 hours
  • Strawberry ice cream
    video

    Strawberry ice cream

    Many ice creams are no longer what they used to be. Do not worry and make your own! It is for a few bucks and almost without any chemicals.

    1 serving $ 0.14


     19244    5 minutes
  • Cabbage rolls with minced meat
    video

    Cabbage rolls with minced meat

    Excellent and fast rolls that will smell good even to your neighbors.

    1 serving $ 0.5


     15343    2 hours
  • Marinated chicken  bits
    video

    Marinated chicken bits

    Marinated meat becomes very brittle, so then the cooking time is very short. Meat also becomes nice and juicy.

    1 serving $ 0.45


     17963    30 minutes
  • Homemade pork ham without emulsifier
    video

    Homemade pork ham without emulsifier

    In this video recipe you learn how to easily make homemade ham with 99% meat content. For a low salt content and the absence of many chemicals is compared to manufactured ham suitable for childeren. It is not only excellent, but you'll know exactly what it contains. It is really worth to try it. |

    The only chemical that must be used is sodium nitrite. Without it, it would be just a piece of boiled meat, but still compared to manufactured ham it is much healthier, moreover, there are no strange color stabilizers etc.. Specifically, in this recipe, in 1 kg of ham there is only 0.075 g of sodium nitrite. Anyone who has ever eaten any sausages, already ingested nitrite in multiple quantities, so there's no need to worry. |

    In the recipe ham contains as much salt as bought one. So if you do not like much salt, use less of curring salt -  20 g per kilogram of meat. |

    This ham can not be stored as long as bought one. We recommend to use it up to 3 days or freeze it. It is also possible to use different containers with the possibility of vacuum - the suction air. |

    This salt mixture cannot be used directly for flavoring meals.

    1 serving $ 5.55


     52524    3 hours
  • Cheese ice lolly
    video

    Cheese ice lolly

    Excellent ice lolly will be ready in three minutes. |

     

    Use your imagination and instead of vanilla, add for example, a fruit juice.

    1 serving $ 0.23


     18592    5 minutes
  • Chicken thighs with garlic
    video

    Chicken thighs with garlic

    Everyone knows that this chicken recipe is a delicacy. | Chicken is traditionally the best with potatoes and cucumber salad.

    1 serving $ 0.45


     15209    60 minutes
  • Stuffed pork neck
    video

    Stuffed pork neck

    It's no diet dish, but the taste is excellent! In addition, one serving, according to this recipe, is really huge.|

    This dish is best served with rice, but you may also like it with dumplings.

    1 serving $ 1.45


     91325    80 minutes
  • Quick hedgehog with strawberries
    video

    Quick hedgehog with strawberries

    When you buy a ready made cake bases you have it ready in 10 minutes!

    1 serving $ 0.32


     18453    10 minutes
  • Baked potatoes with vegetable
    video

    Baked potatoes with vegetable

    This is actually a recipe for French potatoes enriched with vegetable. If you bake it at the recommended temperature, the result will be excellent.|

    Serve with pickled cucumber.

    1 serving $ 0.68


     21408    80 minutes
  • Chicken on paprika
    video

    Chicken on paprika

    Weel known chicken recipe step by step ... | This dish is best served with pasta, but someone might like it with the dumplings, another may prefer rice ...

    1 serving $ 0.91


     19303    70 minutes
  • Dill soup
    video

    Dill soup

    Excellent and delicious dill soup with eggs of our grandmother´s recipes. | If you use pickled dill, add it in only after cooked potatoes. It contains vinegar, which would cause that the potatoes would cook longer. | If you like sour soup, add a little vinegar before thickening. Add it carefully in small amounts. You can always add. .... :-)

    1 serving $ 0.32


     19038    50 minutes
  • Gingerbread with jam for five minutes
    video

    Gingerbread with jam for five minutes

    This gingerbread is made in a really short time. | Keep in mind that this recipe is really such an emergency - if you are in a hurry. If you have time, bake the  gingerbread normel way in a hot oven, then it will be not only tastier but also it will last longer. In this case, bake at 180 ° C for about 20-30 minutes. {text: "To find out weather the cake is ready stick a cocktail stick into it, and pull it out, if it´s a non-stick, you're done. Test it not only on the edges but also in the middle of a cake."}

    1 serving $ 0.23


     15456    5 minutes
  • Pork with dumplings and sauerkraut
    video

    Pork with dumplings and sauerkraut

    This is one of the most famous dishes. Have you not cooked yet? According to this recipe is really a snap! The hardest thing for us was to make comprehensible instructions so that it can understand even the one who cook for the first time. It took almost 100 hours to prepare this recipe.

    1 serving $ 1.27


     13939    2 hours