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Number of visits:: 4230x
Language: Česky Slovensky
1.1 ($ 0.09/serving)
60 minutes
12 servings
ObtížnostObtížnost

    Each serving contains 100 g

  • Energy 1306 kJ (312 kcal) 16 %
  • Sugar 20.19 g   22 %
  • Fats 11.06 g   16 %
  • Saturates 1.71 g   9 %
  • Sodium 0.005 g   0 %
  • % recommended daily amount for adults (Everything about GDA)

In this recipe you will be surprised twice: first when you mix it and the second time when you taste it - there is no a simpler gingerbread than this one  

all purpose flour 400g + to sprinkle the tray 405 g 1385,1 kcal
crystal sugar 200 g 802,5 kcal
semi-skimmed milk any 250 ml 113,4 kcal
sunflower oil or rape oil 100 ml 829,9 kcal
egg 1 piece 60 g 79,8 kcal
gingerbread baking powder 1 packet 20 g 4,8 kcal
cocoa 1 tbsp 10 g 44,5 kcal
  1. In a bowl put sifted flour with gingerbread baking powder and cocoa, add sugar, milk, oil and mix.
  2. Pour the dough into pre-greased and flour sprinkled deeper baking tray.
  3. Bake it for about 45 minutes in a moderately hot oven.

When it cools, cut it horizontally and can  spread with nutella, jam or marmalade.

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