logo
You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 2910x
Language: Česky Slovensky
4.01 ($ 0.68/serving)
50 minutes
6 servings
ObtížnostObtížnost

    Each serving contains 100 g

  • Energy 885 kJ (211 kcal) 11 %
  • Sugar 1.23 g   1 %
  • Fats 10.07 g   14 %
  • Saturates 2.9 g   15 %
  • Sodium 0.486 g   20 %
  • % recommended daily amount for adults (Everything about GDA)

Even if you have never cooked, according to this video you can do an excellent risotto quite handily. It will be not only juicy, but full of spicy vegetable and meat taste.

rice 2 cups 320 g 1100 kcal
chicken thighs 400 - 500 g {text:"It doesn´t matter which part of chicken the meat is"} 400 g 748 kcal
sunflower oil 5 tbsp 35 ml 290,5 kcal
onion 2 pieces 160 g 65,8 kcal
Chinese seasoning 1 tsp - {text:"the mixture contains 1/5 cinnamon, 1/5 chilli, 1/5 ginger, 1/5 badyan and 1/5 cumin"} 4 g 0,2 kcal
curry powder 1/2 tsp 1 g 2,4 kcal
lemon juice 2 tbsp 7 ml 5,5 kcal
peppers 1 - 2 pieces 120 g 34,4 kcal
leek 1/2 (this amount is for 1/4 l of sauce) 150 g 62,7 kcal
Eidam cheese or any other for grating 200 g 685 kcal
parsley leaves for decoration 3 g 0,3 kcal
salt 1 tsp 12 g 0,6 kcal
sweet ketchup for decoration 10 g 11 kcal
  1. Rinse rice several times and get rid of all impurities that flows on the surface. You can use any kind of rice.
  2. To the saucepan (the best is 5-liter) put 2 tablespoons of oil and at 120 °C saute one medium chopped onion
  3. When it gets golden add rinsed rice, 1/2 teaspoon salt and stir it for about 2 minutes. 
  4. Then pour about 1.5 liter of water and stir again.
  5. Cook the rice until tender, carefully not to overcook. Keep checking water and if needed pour some more. It is better to have more water than any.
  6. When the rice is cooked, then pour it into a sieve and rinse immediately with cold water until the water is clear.
  7. In a bowl put chopped meat, Chinese seasoning, curry powder, 3 tablespoons of sunflower oil, 2 tablespoons of lemon juice and a level teaspoon of salt. Mix well and leave to marinate at least 15 minutes. But you can leave it for a couple of hours.
  8. On a heated pan at 120 °C put meat together with marinade and saute stirring occasionally until meat loses color. You can pour a little water, if there isn´t any.
  9. When all the meat loses color, add chopped onion, peppers and leeks.
  10. Fry, stirring occasionally for about 7 minutes. Again keep watching so that all water does not evaporate. At the end of cooking there should be about 2 tbsp of water left.
  11. Then put content of the pan with the remaining liquid into the baking dish or roasting pan, add the well rinsed cooked rice and mix well. Taste, add salt if needed, cover it and move it in the oven.
  12. Keep warming it at 180 °C for 60 minutes. Rice is in fact cold and it lasts until it gets warm. Do not add a temperature, so a dish stays nice and juicy.
  13. When serving use a wet scoop - pick risotto, smooth with a spoon and lay it on a plate. Sprinkle with grated cheese and garnish with parsley or chives. Work quickly so that food is still hot enough and the cheese melts.
  14. Someone even flavors risotto with ketchup, that is up to you. 

 

This recipe took almost 50 hours including filming, photographing, editing and subtitling, but the result is a really excellent guide to an excellent risotto that will satisfy even the most demanding diners. It's a pity just for vegetarians.

  • False spaghetti bolognese
    video

    False spaghetti bolognese

    Very tasty and quick version of spaghetti. This is not a real spaghetti bolognese, which is far more complicated. {text: "If you limit the meat, or swap it for a less fatty beef, then the food is relatively diet."}

    1 serving $ 0.64


     2605    40 minutes
  • Couscous - the basic preparation
    video

    Couscous - the basic preparation

    How to prepare couscous? Here is a basic guide. | If you do not know what exactly it is and how couscous is made, look HERE. | Couscous can also be prepared with broth. Then continue with marinating, baking, stewing, etc. If you want to make a salad, simply let it cool.

    1 serving $ 0.09


     1833    10 minutes
  • Homemade chocolate quark dessert
    video

    Homemade chocolate quark dessert

    Why buy expensive and sugary quark dessert when you can prepare it at home for a few bucks? |

    Next time let your children prepare this quark dessert. They will be delighted and will certainly learn something.

    1 serving $ 0.23


     4057    5 minutes
  • Simple apple strudel
    video

    Simple apple strudel

    Strudel knows everyone. But do you know how to prepare it, in what ratio and what can be added?

    1 serving $ 0.23


     4776    45 minutes
  • Homemade pork ham without emulsifier
    video

    Homemade pork ham without emulsifier

    In this video recipe you learn how to easily make homemade ham with 99% meat content. For a low salt content and the absence of many chemicals is compared to manufactured ham suitable for childeren. It is not only excellent, but you'll know exactly what it contains. It is really worth to try it. |

    The only chemical that must be used is sodium nitrite. Without it, it would be just a piece of boiled meat, but still compared to manufactured ham it is much healthier, moreover, there are no strange color stabilizers etc.. Specifically, in this recipe, in 1 kg of ham there is only 0.075 g of sodium nitrite. Anyone who has ever eaten any sausages, already ingested nitrite in multiple quantities, so there's no need to worry. |

    In the recipe ham contains as much salt as bought one. So if you do not like much salt, use less of curring salt -  20 g per kilogram of meat. |

    This ham can not be stored as long as bought one. We recommend to use it up to 3 days or freeze it. It is also possible to use different containers with the possibility of vacuum - the suction air. |

    This salt mixture cannot be used directly for flavoring meals.

    1 serving $ 5.55


     11206    3 hours
  • Dill soup
    video

    Dill soup

    Excellent and delicious dill soup with eggs of our grandmother´s recipes. | If you use pickled dill, add it in only after cooked potatoes. It contains vinegar, which would cause that the potatoes would cook longer. | If you like sour soup, add a little vinegar before thickening. Add it carefully in small amounts. You can always add. .... :-)

    1 serving $ 0.32


     2042    50 minutes
  • True steak tartare
    video

    True steak tartare

    A portion of this recipe is really big and if you make more toasts then it will be definitely enough for two persons. True tartare steak is more expensive, but who taste it once, will go for it again. This is a recipe for the true basic tartare. | Sirloin can also be easily scraped up with a knife and then just add other ingredients finely chopped.

    1 serving $ 2.86


     3964    15 minutes
  • Home made white yogurt
    video

    Home made white yogurt

    Yogurt is very easy to make. In addition,it  will be much cheaper than the store-bought. | 

     

    All items must be sterilized - rinsed in hot water of at least 80°C. Although it is not true sterilization, but just for this purpose is enough. This is not just for jars and a lids, but also all other gadgets that come into contact while making ​​yogurt. | 

     

    Nutrient culture - a yogurt that we use is a key ingredient. Therefore, choose it very carefully. | 

     

    As a yogurt maker may serve any space which keeps temperature in the range of 39 to 41°C.  Some chefs and cooks use for this purpose an electric oven.

    1 serving $ 0.14


     2318    20 minutes
  • Cottage toast
    video

    Cottage toast

    Little-known, quick and cheap dinner is one of the most viewed recipes on our website.

    1 serving $ 0.5


     2761    15 minutes
  • Vegetable patties with peas
    video

    Vegetable patties with peas

    The ingredients of the vegetable patties, you have full under control. For a few bucks you get plenty of healthy food without any chemicals. | Vegetable patties can be easily freezed. Put them in the freezer with a cutting board, and after an hour move them into a large plastic bag.

    1 serving $ 0.27


     2835    40 minutes
  • Mushrooms stuffed with blue cheese
    video

    Mushrooms stuffed with blue cheese

    Quick, healthy and cheap food that handles everyone. | This dish is ideal to serve with potatoes or mashed potatoes.

    1 serving $ 0.64


     1886    30 minutes
  • Quick spicy pork neck
    video

    Quick spicy pork neck

    Delicious and almost non pungent brittle pork neck, that you have ready in the oven for a few minutes. |

    The food is delicious with potatoes, mashed potatoes, bread and pastries.

    1 serving $ 0.73


     2668    100 minutes
  • Creamy egg spread
    video

    Creamy egg spread

    Egg spread is ready in a minute and is made of ingredients that are always in the fridge. |Creamy egg spread is excellent with bread and pastries.

    1 serving $ 0.36


     3022    15 minutes
  • Indian chicken
    video

    Indian chicken

    Excellent and fast dish that can be served with anything. You can also experiment and add some more different vegetable.

    1 serving $ 0.5


     1978    45 minutes
  • True potato soup
    video

    True potato soup

    True home made potato soup will satisfy even the greatest gourmets. | The soup is traditionally the best with crusty bread, and if thicker, can be served as a main dish. | If you do not want glutamate, use home made dried vegetable. Recipe can be found HERE. | If you do not want to use meat bouillon cube, you can use about 1/2 liter of strong broth.

    1 serving $ 0.32


     1955    60 minutes
  • Asian chicken
    video

    Asian chicken

    Quick dish, which can handle even a beginner. |

    Serve with couscous, rice, bread, potatoes or simply with what you like.

    1 serving $ 0.77


     4432    30 minutes
  • Rice cup with raspberries
    video

    Rice cup with raspberries

    Very simple, delicious and energy-balanced fruit cup without chemicals and stabilizers. | We can use any fruit compote, including pumpkins.

    1 serving $ 0.23


     2632    30 minutes
  • Homemade potato fritters
    video

    Homemade potato fritters

    Cheap and famous dish not only for vegetarians. They can simply omit magi seasoning. |

    To this recipe you can simply add the sausage, fried meat or anything you like. |

    If you are not sure about the taste, fry only one fritter, then taste and season eventually.

    1 serving $ 0.32


     3251    60 minutes
  • Rendered lard
    video

    Rendered lard

    New findings has not confirmed that the body fat increases cholesterol and act as cardiac and vascular disease.

    1 serving $ 0.82


     2078    1 hour
  • Quick hedgehog with strawberries
    video

    Quick hedgehog with strawberries

    When you buy a ready made cake bases you have it ready in 10 minutes!

    1 serving $ 0.32


     3382    10 minutes