logo
Number of visits:: 39213x
Language: Česky Slovensky
0.36 ($ 0.18/serving)
25 minutes
2 servings
Obtížnost

    Each serving contains 100 g

  • Energy 549 kJ (131 kcal) 7 %
  • Sugar 0 g   0 %
  • Fats 0.77 g   1 %
  • Saturates 0.23 g   1 %
  • Sodium 0.369 g   15 %
  • % recommended daily amount for adults (Everything about GDA)

Is a rice cooker helpful or is it useless? Which one to buy, and what to look for?

rice 2 portions 250 g 859,4 kcal
salt 1/2 tsp 6 g 0,3 kcal
curry powder 1/4 tsp 0.5 g 1,2 kcal
water 400 ml -

We followed the instructions carefully. It was easy to read and can be also downloaded from the web, for example HERE.

Product TRISTAR RK 6112 was well packed, in this respect, we do not have any comments. There was also a brief guide, but lacked any recipes for cooking. However,this did not bother us, as there are lots of recipes on the internet, and it probably would unnecessarily increase the cost of the product. We welcomed the enclosed measuring cup and scoop for the cooked rice, both are very practical.

Design of this product is not particularly brilliant, but with the price - performance we like it anyway. It has a stainless steel surface, which is very well maintained. Bowl with boiled rice can be taken out using just one hand, and can be placed with a lid on in the refrigerator. All parts are sufficiently sturdy and easy to clean. The container has a friendly non-stick coating inside, no rice was stuck there during cooking. 

For testing the rice cooker we have chosen two servings of jasmine rice, that we cook most often. We measured it with the enclosed measuring cup, and filled with water exactly according to the instructions up to the perfectly visible mark.

After stirring, we turned on the rice cooker and waited until it turned itself off. Signal lights were not very visible because we have a really bright light in the studio but in the kitchen with normal lighting it would be sufficient and clearly visible.

When the rice cooker shut down automatically after 22 minutes, we checked the result immediately. The taste was excellent, rice was soft even inside, so the result was really good. There was not any excess water in the pot. We were really satisfied. We served rice with a practical scoop, which was very comfortable and it has a well thought-out shape. Portions measured with enclosed measuring cup were really big. One might say, it's rather two huge servings, or three or four normal portions, what you normally serve at home.

However, each product has a drawback. We found that if more than four portions are cooked at a time, then the foam fills the lid, there is lots of bubbles from the water and starch, the lid is bouncing and boiling water sputtering everywhere. But this is normal, as the foam will simply create in every pot, even when we choose high-quality rice and rinse it thoroughly. Therefore, we think it is little absurd that there are even smaller rice cookers on the market, such can not be recommended to anyone, because to cook 2 servings in such small rice cooker will end up with splutter everywhere. Therefore, this particular rice cooker is recommended even if you usually do just one or two servings.

So how to cook 6 portions at once without any splutter? Simple - put an ordinary small spoon under the lid so that it is slightly open. Add 20% more water than in instructions provided. The result will be perfect and with no sizzle.

 So what is the conclusion?

We are confident to recommend the rice cooker TRISTAR RK 6112. But do not buy smaller one, even if you usually cook only one serving. In this case applies - the larger container, the better. Try several kinds of rice and find out which one you will enjoy the most and will not have any problem with. Then the result will always be the same. In our opinion - anyone who find difficult to cook rice should definitely buy a rice cooker. You will be blown away by the result. If it will be this one or any other product is only up to you...

Manual can be downloaded HERE.

This product was described only because we like the ratio of price and performance. We are not advertising this product, take this article as a practical transmission of our experience with a specific product. The product was tested without any furter intention.

  • Potatoes in their skin
    video

    Potatoes in their skin

    Is it still far to payment and you want to make a healthy food? Then you go for this recipe! | It is not only done very quickly, but this dish is full of vitamin C because of parsley and chives ... | Nutritionists advisers nod in agreement over this dish because it consits of an appropriate ratio of trace elements. | If you want to save even more, simply peel the potatoes and from the resulting potato broth, you can cook a garlic soup.

     

    1 serving $ 0.27


     19612    20 minutes
  • Tomato tofu
    video

    Tomato tofu

    If you are looking for diet food, tofu has almost no competition. By itself, tofu hasn´t much taste, which is a great advantage because we can flavore it just the way we want .

    1 serving $ 0.55


     24503    30 minutes
  • Easter stuffing
    video

    Easter stuffing

    Exquisite dish that prepare a lot of people, not only for Easter. This stuffing is wonderful throughout the year! |

    In the stuffing traditionally belongs chopped young nettles. However, if you do not have it, a great substitution is a parsley. | It can be served as a separate dish, for example, with bread slices spread with mustard and stuffing or it is delicious with mashed potatoes. Serve with a rich vegetable garnish.

    1 serving $ 0.32


     26243    70 minutes
  • Beef with carrots
    video

    Beef with carrots

    Very tasty and a diet food that should not be missing in your menu. | If you select a low fat meat, the food is well balanced and diet. Further you can reduce the amount of fat when fryinf the meat on a quality pan, which needs only a very small amount of oil, or almost none.|Serve with potatoes in all possible ways.

    1 serving $ 1.09


     17744    90 minutes
  • Pork liver with onions
    video

    Pork liver with onions

    This dish certainly is not a diet food, but the taste of English bacon is impressive...

    1 serving $ 0.91


     18615    30 minutes
  • Spanish pork roll
    video

    Spanish pork roll

    Great Spanish roll not only for gourmets. Excellent side dish is mashed potatoes. | If you follow the instructions carefully, then you handle it even if you are a complete beginner!

    1 serving $ 0.77


     23794    100 minutes
  • Quick fried egg
    video

    Quick fried egg

    You'd be surprised how many people can not handle this very simple dish. However, with hot tea this is a extracheap delicacy.

    1 serving $ 0.27


     24415    10 minutes
  • Cottage toast
    video

    Cottage toast

    Little-known, quick and cheap dinner is one of the most viewed recipes on our website.

    1 serving $ 0.5


     20514    15 minutes
  • Curry chicken with pasta
    video

    Curry chicken with pasta

    Well known sauce with pasta, which according to our video can handle even absolute beginner.

    1 serving $ 0.82


     16335    90 minutes
  • Grilled pork neck with rosemary
    video

    Grilled pork neck with rosemary

    Barbecues lovers should certainly try this pork with herbs. | 

     

    Meat on the grill never impale, but either scoop up or use tongs.

    1 serving $ 0.77


     16563    30 minutes
  • Crab spread
    video

    Crab spread

    Very simple and healthy recipe for crab sticks lovers.

    1 serving $ 0.41


     23232    5 minutes
  • Sweet braised white cabbage
    video

    Sweet braised white cabbage

    Cabbage is suitable for many dishes. According to this manual, you will have it with a great taste and a short preparation time.

    1 serving $ 0.09


     16024    20 minutes
  • Cheese ice lolly
    video

    Cheese ice lolly

    Excellent ice lolly will be ready in three minutes. |

     

    Use your imagination and instead of vanilla, add for example, a fruit juice.

    1 serving $ 0.23


     19635    5 minutes
  • Homemade dried vegetable - glutamate free
    video

    Homemade dried vegetable - glutamate free

    Are you also upset by the word glutamate? And annoys you that you buy the whole celery, consume a piece of it and when you want to use it next time it gets moldy? So this recipe is just for you. |You can dry more of onion, you'll be surprised how good it is dried. |Dried vegetable can also be kept in slices rather than crushed. This way is better to store the ingredients separately. |Did you know that dried vegetable which is sold contains  only 14-15% of vegetable, and everything else is just salt and monosodium glutamate? |The harmfullness of it has never been proven, but it is better to use good health ingredients. | What exactly is monosodium glutamate you can read HERE. (in preparation)

    1 serving $ 0.05


     27364    10 hours
  • True cabbage soup
    video

    True cabbage soup

    Great Cabbage soup without chemicals and stabilizers, as our grandmothers have cooked. |

    Soup is excellent with fresh bread or pastries which can be white or wholemeal.

    1 serving $ 0.14


     21043    45 minutes
  • Baked meatballs Köttbullar IKEA with cream sauce
    video

    Baked meatballs Köttbullar IKEA with cream sauce

    Who would not know the meatballs from IKEA? But how to prepare them? And how to make a creamy sauce? Look at our videorecept ... | After much experimentation, we bring a recipe for traditional balls, which we know from the store IKEA. This recipe has been translated from the Swedish website and weight ratios were adjusted to our used grams and milliliters. There are lot of recipies for these meatballs, but in our opinion, this recipe is very close to those of the original, and so much that you do not know the difference.... | There is not a garlic in them, not even a pinch of marjoram, but the taste has attracted attention everywhere where Ingvar Kamprad has joined - the owner of a huge business under the name IKEA. | There is not original IKEA meatballs recipe, so don´t look for it. It is produced by several manufacturers and original recipe is a secret. Even one of the producers added to the meatballs soya, but he somehow failed to mention it among the ingredients on the packaging.

    1 serving $ 0.64


     30637    1 hour
  • Phở bò tái
    video

    Phở bò tái

    Pho bo ( pronounced "pfa bo " ) soup is a hit of nowadays.. If you follow our instructions, you will find it quite simple. Firstly, read the entire instructions, watch a video, and then you just have to print the ingredients and go shopping. Our tips can be found at the end of this recipe. | Tip 1: Make broth always in large quantities. Do not worry that soup won´t be tasty. The broth can be easily frozen. It's the most difficult part, the rest is ready in the bowl in a minute. | Tip 2: You will have some difficulies to find the herbs in ordinary shops, but in Vietnam marketplaces they will advise you. For this case we have also named the herbs in Vietnam language, so they immediately know which one it is. | Tip 3: The most common herbs are Mexican coriander and mung sprouts. Coriander, perilla and Vietnam basil herbs are very aromatic, and thus use very little of them. | Tip 4 : Use beef bones, tail and ribs in various combinations. It does not matter if you use them in different quantities. But always use marrowbones. | Tip 5 : Rinse the meat thoroughly in cold water and bake the bones as directed. This saves you a time with replacing the water, as stated in some other recipes. | Tip 6: Do not look for the original recipe for soup Pho, it does not exist. On the internet, we went through hundreds of recipes, but none of them were the same. | Tip 7: What to do with meat that was left of the broth? It is a soup called "phở bò chín", of which the recipe can be fond HERE.  | Tip 8: This soup costs in various restaurants from 79 up to 259 crowns. At this price the average family eats this soup at home 3 times. Do not underestimate the soup because is full of vitamins and minerals. | Tip 9: If you find this soup too fatty, then let the broth cool completely and the second day pick up all fat with a spoon, and then you have a great and healthy diet soup. | Tip 10: When you eat this soup as a main meal, ask yourself a question: Why Vietnamese and Chinese are not fat ... ? The answer lies in a bowl in front of you...

    1 serving $ 1


     27545    5 hours
  • Fried potatoes with chicken bits in French style
    video

    Fried potatoes with chicken bits in French style

    Excellent and balanced quick meal, which, according to the video you can handle easily.

    1 serving $ 1.14


     19210    40 minutes
  • Carp fries
    video

    Carp fries

    Sensationally delicious carp speciality that tastes even those who do not eat much fish. |Fries are probably best with potato salad, but also with mashed potatoes. It is also delicious cold with bread.

    1 serving $ 0.73


     27972    100 minutes
  • True pub goulash
    video

    True pub goulash

    How to cook true pub goulash without MASOX and glutamate? It's very simple.

    1 serving $ 1.45


     19677    120 minutes