logo
You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 22327x
Language: Česky Slovensky
3.86 ($ 1.91/serving)
15 minutes
2 servings
ObtížnostObtížnost

    Each serving contains 100 g

  • Energy 679 kJ (162 kcal) 8 %
  • Sugar 1.12 g   1 %
  • Fats 9.07 g   13 %
  • Saturates 0.23 g   1 %
  • Sodium 0.585 g   24 %
  • % recommended daily amount for adults (Everything about GDA)

This homemade burger tastes great and it overwhelms all kinds of burgers sold under the same name. After you taste this hamburger, you will not compare it with the one you have been eating in fastfoods!

minced beef shoulder or beef back&with a fat content of 20% {text: "You can use a beef back with 40% of front, or beef shoulders."} 300 g 366,8 kcal
grounded black pepper 1/3 tsp (of four colours - ground coarsely) 1.3 g 0,1 kcal
chive or parsley 1/3 tsp 1 g 0,5 kcal
salt 1/3 tsp 4 g 0,2 kcal
worcester sauce 1 tsp 4 ml 0,3 kcal
dijon mustard 1 tsp 10 g 16 kcal
cheese gouda or cheddar - 2 slices 20 g 79,4 kcal
sesame roll or any other 100 g 224 kcal
mayonnaise 2 tsp 20 g 135,7 kcal
ketchup 2 tsp 20 g 22 kcal
tomatoes 2 slices 20 G 4,5 kcal
gherkins 4 slices 8 g 1,7 kcal
iceberg lettuce raw 2 leaves 10 g 1,4 kcal
onion 4 slices 10 g 4,1 kcal
  1. Into a suitable bowl put minced meat, pepper, parsley, salt, Worcester sauce and dijon mustard.
  2. Mix well and leave to rest in the fridge for 1/2 hour, the best for 3-6 hours. If you plan to grill the meat in the evening, then prepare it in the morning.
  3. From the meat form two burgers about 1.5 to 2 cm thick. Place them on a hot plate or a grill. If you want to make a burger in a pan, use a good quality pan without fat. (The temperature in all cases, 220-250°C)
  4. Grill for about 3 minutes, then turn over.
  5. After turning over, add a slice of cheese, cover with a suitable bowl and leave it for 30 seconds. The cheese melts better. Meanwhile put halved sesame rolls on a grill with a cut side downwards.
  6. Then take the meat out and let it rest for about 3 minutes.
  7. Meanwhile spread mayonnaise on one side of the roll and ketchup on the other.
  8. Decorate according the video attached with a cucumber, tomato, onion and lettuce. You can also add the mustard and everything you love.
  9. If you do not like melted cheese then add it after you take the meat from the grill.

Of course, you expect it will be good, but you will be surprised by the excellent taste. This hamburger is really worth trying and you will never go to fastfood again. In addition, the portions are really big.

Remember that the meat must rest not only before but also after cooking.

Best burgers in New York is supposedly prepared from a mixture of meat from the ribs and neck. Fat also plays a role, as it is characterized by a strong beef flavor.

Predecessor of hamburger was a tartare steak - bits of ground meat mixed with spices, onion and egg, which is served raw. And thence its name comes from. German port city of Hamburg  traded with a raw meat. Later, someone thought about roasting this meat and hamhurger was born.

  • Quick fried egg
    video

    Quick fried egg

    You'd be surprised how many people can not handle this very simple dish. However, with hot tea this is a extracheap delicacy.

    1 serving $ 0.27


     23722    10 minutes
  • Hungarian goulash
    video

    Hungarian goulash

    This is actually false Hungarian goulash. True Hungarian goulash is in fact sparse, since it is not thickened. That is the particularity of this dish in Hungary.

    1 serving $ 1.23


     17606    120 minutes
  • Simple French potatoes
    video

    Simple French potatoes

     


     17313    90 minutes
  • Smoked turkey legs on green beans
    video

    Smoked turkey legs on green beans

    Simple dish that can handle even a complete beginner. |

     

    Serve with potatoes or mashed potatoes.

    1 serving $ 1


     21711    150 minutes
  • Potatoes in their skin
    video

    Potatoes in their skin

    Is it still far to payment and you want to make a healthy food? Then you go for this recipe! | It is not only done very quickly, but this dish is full of vitamin C because of parsley and chives ... | Nutritionists advisers nod in agreement over this dish because it consits of an appropriate ratio of trace elements. | If you want to save even more, simply peel the potatoes and from the resulting potato broth, you can cook a garlic soup.

     

    1 serving $ 0.27


     19185    20 minutes
  • Grilled pork neck with rosemary
    video

    Grilled pork neck with rosemary

    Barbecues lovers should certainly try this pork with herbs. | 

     

    Meat on the grill never impale, but either scoop up or use tongs.

    1 serving $ 0.77


     15143    30 minutes
  • Cottage toast
    video

    Cottage toast

    Little-known, quick and cheap dinner is one of the most viewed recipes on our website.

    1 serving $ 0.5


     19391    15 minutes
  • Chicken thighs with garlic
    video

    Chicken thighs with garlic

    Everyone knows that this chicken recipe is a delicacy. | Chicken is traditionally the best with potatoes and cucumber salad.

    1 serving $ 0.45


     14944    60 minutes
  • Pork liver with onions
    video

    Pork liver with onions

    This dish certainly is not a diet food, but the taste of English bacon is impressive...

    1 serving $ 0.91


     17016    30 minutes
  • French crackling spread
    video

    French crackling spread

    Simple spicy spread, which is delicious with lots of vegetable.

    1 serving $ 0.14


     18829    5 minutes
  • Sweet braised white cabbage
    video

    Sweet braised white cabbage

    Cabbage is suitable for many dishes. According to this manual, you will have it with a great taste and a short preparation time.

    1 serving $ 0.09


     15087    20 minutes
  • Luxury onion soup
    video

    Luxury onion soup

    This surprisingly simple soup is also served in the most expensive restaurants, where it costs thirty times more than the production price is. The recipe is really so simple that it can handle even smart kid. |To get a full taste of cheese rolls, serve this soup always hot. |If you do not have broth, use 2-3 broth cubes, vegetarians certainly prefer vegetable broth. |You can make cheese rolls in advance. In a suitable container or plastic bag they will last for several weeks.

    1 serving $ 0.27


     20540    35 minutes
  • Pumpkin compote
    video

    Pumpkin compote

    Forget the time when pumpkins simulate pineapple. Compote is excellent not only for decoration of cakes, but also in the cup and for direct consumption. | If you get a pumpkin, or grow it yourself, then making compot is almost free. | Absolutely perfect is preserving electric welding machine, in which you just pour water set the temperature and lthe length of preservation. The machine by itself raises the temperature and when gets the set point of temperature, it starts count the time, automatically switches off and it's done - see photo. | Most injuries are incurred at home. Keep in mind that you are working with hot ingredients, and therefore, be aware and watch children not to get close to the boiling water...nádobu zvrhlo…

    1 serving $ 0.5


     21088    2 hours
  • Spicy marinated pork neck
    video

    Spicy marinated pork neck

    Excellent pork neck with a slightly spicy and slightly sweet taste is quite simple to prepare. |

    The food is delicious with potatoes, mashed potatoes, bread and pastries.

    1 serving $ 0.73


     26181    100 minutes
  • Pickled Camembert cheese
    video

    Pickled Camembert cheese

    There is no need to introduce this recipe so you should definitely try it.  This appetizer is easy to made even for absolute beginners. |The quantity of oil which the camembert is poured with, increases in the quantity of fat in GDA chart to double. But since we do not eat all of the oil, thus serving 100 g contains about half of the fat. |After consumption of cheese, remaining oil can be used to prepare many kinds of food. Oil has of course garlic flavor.

    1 serving $ 0.41


     29332    30 minutes
  • Dill soup
    video

    Dill soup

    Excellent and delicious dill soup with eggs of our grandmother´s recipes. | If you use pickled dill, add it in only after cooked potatoes. It contains vinegar, which would cause that the potatoes would cook longer. | If you like sour soup, add a little vinegar before thickening. Add it carefully in small amounts. You can always add. .... :-)

    1 serving $ 0.32


     18892    50 minutes
  • Rice cup with raspberries
    video

    Rice cup with raspberries

    Very simple, delicious and energy-balanced fruit cup without chemicals and stabilizers. | We can use any fruit compote, including pumpkins.

    1 serving $ 0.23


     15113    30 minutes
  • Vegetable patties with peas
    video

    Vegetable patties with peas

    The ingredients of the vegetable patties, you have full under control. For a few bucks you get plenty of healthy food without any chemicals. | Vegetable patties can be easily freezed. Put them in the freezer with a cutting board, and after an hour move them into a large plastic bag.

    1 serving $ 0.27


     16180    40 minutes
  • Easter stuffing
    video

    Easter stuffing

    Exquisite dish that prepare a lot of people, not only for Easter. This stuffing is wonderful throughout the year! |

    In the stuffing traditionally belongs chopped young nettles. However, if you do not have it, a great substitution is a parsley. | It can be served as a separate dish, for example, with bread slices spread with mustard and stuffing or it is delicious with mashed potatoes. Serve with a rich vegetable garnish.

    1 serving $ 0.32


     25493    70 minutes
  • Homemade dried vegetable - glutamate free
    video

    Homemade dried vegetable - glutamate free

    Are you also upset by the word glutamate? And annoys you that you buy the whole celery, consume a piece of it and when you want to use it next time it gets moldy? So this recipe is just for you. |You can dry more of onion, you'll be surprised how good it is dried. |Dried vegetable can also be kept in slices rather than crushed. This way is better to store the ingredients separately. |Did you know that dried vegetable which is sold contains  only 14-15% of vegetable, and everything else is just salt and monosodium glutamate? |The harmfullness of it has never been proven, but it is better to use good health ingredients. | What exactly is monosodium glutamate you can read HERE. (in preparation)

    1 serving $ 0.05


     26792    10 hours